Foods

Media Hit | Foods

CALPIRG Releases Subsidize Junk Food Report

CALPIRG is meeting with Congresswoman Lois Capps tomorrow to talk about the upcoming farm bill discussions and where priorities should be for federal farm subsidies.

Resource | Foods

Healthy Foods Project Packet

Download this resource for everything you need to know to organize the health foods campaign on your campus.

Campaign | Foods

Stop Subsidizing Obesity

Our tax dollars should only go to things that serve the public good, yet we’re handing out taxpayer subsidies to big agribusinesses to help subsidize junk food. Huge, profitable corporations like Cargill and Monsanto are pocketing tens of billions in taxpayer dollars, and turning subsidized crops into junk food ingredients—including high fructose corn syrup.

Media Hit | Foods

OSPIRG works to combat unhealthy food subsidies

“It makes no sense that a box of Twinkies is less expensive than a bag of carrots.”

This statement, found on the website of the Oregon Student Public Interest Research Group, summarizes the main argument against government subsidies to agribusiness firms, and is at the heart of OSPIRG’s recent “Stop Subsidizing Obesity” campaign.

Report | Foods

Growing Up Toxic: Chemical Exposures and Increases in Developmental Disease

A growing body of scientific evidence shows that the widespread use of chemicals in our society harms our health and the health of our children. The incidence of many serious health problems – including premature birth, learning disabilities, behavioral disorders, asthma and allergies, early puberty, obesity, diabetes, reduced fertility, and some types of cancer – shows links with exposure to chemicals that can interfere with the process of growth and development.

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